Sweet on Denmark: Contemporary Danish Cooking

Images Publishing

Birthe Karen Jensen

  • In Sweet on Denmark, award-winning author Birthe Karen Jensen describes the history of Danish desserts, sweets, and pastries in fascinating detail while some of the best confectioners and Michelin-star chefs in Denmark provide mouth-watering recipes for you to enjoy at home.

    Sweet on Denmark also features details on Danish winemakers, including world-renowned Svend Moesgaard, with special focus on the Don's Cuvee which is made using methode traditionelle rated highly against the world's best Champagnes. From a sweet, fruity Rose to a deep, lush Merlot, the book presents a sumptuous range of Danish wines to complement any dish.

  • ISBN: 9781864703504

    Dimensions: 292mm x 229mm

    Page Count: 131 Publication Date: Feb 2011

    Colour: Full Colour

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